The original Daiquiri consists of rum, lime juice and sugar, with plenty of ice added to the glass. The Daiquiri was first created in 1898 by Jennings Stockton Cox, an American mining engineer. The Daiquiri was named after the local mining village of Daiquiri, Cuba, at the Venus bar. Needless to say, the local miners loved the sweet summer cooler, and it’s popularity quickly spread. As its popularity grew, so did the number of varieties. The original lime based recipe remains the most popular, along with strawberry. The number of different Daiquiri flavors is only limited by the number of berries and other fruit.
In the 1940’s Ernest Hemming way conceived the frozen Daiquiri at El Floridita in Havana, Cuba, when he had bartender Constantino Ribalaigua run the drink filled with ice through a blender.
Celebration National Daiquiri Day with this recipe:: Skinny Strawberry Daiquiri.
Skinny Strawberry Daiquiri
(Low-Carb, Low-Sugar, Vegan, Gluten-Free)
This Skinny Strawberry Daiquiri is dangerously delicious!!! It has all the sweet and tangy flavor of a traditional strawberry daiquiri, but with none of the added sugar or extra calories. It also contains almost 100% of your daily Vitamin C requirement, so it’s actually healthy for you!
makes 1 drink
1/2 cup strawberries
juice of 1 lime
1 Tbsp granulated sweetener of choice (this recipe uses Swerve)
1 cup ice
via Veg Annie